We offer you the latest news on food in a complete program prepared by the leading experts in the field"

Nutritionists working in the field of pediatrics must obtain further education on the advances that have been developed in this field, favored by improvements in new technologies and increased investment in research. 

It is therefore important that these professionals do not neglect further studies when they begin their working life. In order to promote the development of professionals in this field, TECH has brought together the leading experts in the field to create this program of the highest academic level, which will showcase the most comprehensive content on the New Advances in Nutrition.

Specifically, the academic program covers the molecular basis of nutrition, food composition, phytochemicals, organic and transgenic foods, as well as the nutritional value of water. And all this in a 100% online format that will allow students to continue with their education while going on with the rest of their daily obligations. Thus, they can self-manage their study time and decide where and when to study, since they only need a computer or mobile device with an Internet connection.

This postgraduate certificate will help you keep up to date in order to provide comprehensive quality care to your patients”

This postgraduate certificate in New Advances in Nutrition contains the most complete and up-to-date scientific program on the market. The most important features include:

• Practice cases presented by experts in new advances in nutrition
• The graphic, schematic, and practical contents with which they are created provide scientific and practical information on the disciplines that are essential for professional practice.
• Practical exercises where self-assessment can be used to improve learning.
• An algorithm-based interactive learning system for decision-making in the clinical situations presented throughout the course.
• Special emphasis on the research methodology used in new advances in nutrition
• Theoretical lessons, questions to the expert, debate forums on controversial topics, and individual reflection assignments
• Content that is accessible from any fixed or portable device with an Internet connection

This postgraduate certificate may be the best investment you can make in the selection of a refresher program for two reasons: in addition to updating your knowledge in New Advances in Food, you will obtain a certificate issued by TECH Technological University"

It includes, in its teaching staff, professionals belonging to the field of pediatric nutrition, who pour the experience of their work into this program, in addition to recognized specialists from prestigious reference societies and universities.

The multimedia content, developed with the latest educational technology, will provide the professional with situated and contextual learning, i.e., a simulated environment that will provide an immersive learning experience designed to prepare for real-life situations.

The design of this program focuses on Problem-Based Learning, through which the Nutritionist must try to solve the different professional practice situations that arise. To this end, the specialist will be assisted by an innovative interactive video system created by renowned and experienced experts in New Advances in Food.

Learn here about the latest advances in New Advances in Nutrition to be able to perform a quality practice"

Improve your knowledge in New Advances in Nutrition through this program, where you will find the best didactic material with real clinical cases"

The main objective of the program is the development of theoretical and practical learning, so that the pediatrician can master the New Advances in Nutrition in a practical and rigorous way.

This postgraduate certificate will allow you to update your knowledge in New Advances in Nutrition with the use of the latest educational technology, and to contribute to quality decisions made with confidence"

General Objectives

• Update the pediatricians knowledge on new trends in human nutrition, in both health and disease situations, through evidence-based medicine
• Promote work strategies based on the practical knowledge of the new trends in nutrition and its application to child pathologies, where nutrition plays a fundamental role in treatment
• Encourage the acquisition of technical skills and abilities, through a powerful audiovisual system, and the possibility of development through online simulation workshops and/or specific training
• Encourage professional stimulation through continuous education and research
• Train the professional for research into patients with nutritional problems

Specific Objectives

• Review the basics of a balanced diet in the different stages of the life cycle, as well as in exercise
• Assess and calculate nutritional requirements in health and disease at any stage of the life cycle
• Review the new dietary guidelines, nutritional objectives, and recommended dietary allowances (RDA)
• Manage food databases and composition tables
• Explain the proper reading of new food labeling
• Update the drug-nutrient interaction and its implication in the patient’s treatment
• Identify the relationship between nutrition and immune status
• Incorporate phytotherapy as a coadjuvant treatment in clinical practice

Take the step to get up to date on the latest in food"