The world's largest faculty of nutrition”

Mastering knowledge about the nutrients that food provides to the body is a highly relevant activity in t... See more

People's eating habits are seriously influenced by the socioeconomic and cultural aspects that permeate t... See more

Due to the increasing consumer demand for safe and high quality food, sanitary regulations are becoming s... See more

Consumers' concern for acquiring healthier and quality-guaranteed products has led the food industry to i... See more

The relationship between public health and eating habits is direct, as many of the diseases that affect t... See more

The area of Fundamentals of Biology and Microbiology in Food Industry addresses the knowledge and tools n... See more

Nowadays, the growing concern about the risks associated with foodborne parasites has become increasingly... See more

The food industry covers a large percentage of the global market, which is why business profitability is ... See more

E-commerce, social networks and data analytics are elements that have helped the Marketing area of compan... See more

The food industry is a key sector in the global economy and is essential for feeding the population. Howe... See more

The benefits offered by chemistry are very useful within the food industry, since they allow improving fo... See more