الخبرة العلمية والعملية

  • PhD in Food Sciences (Autonomous University of Madrid)  
  • Degree in Biology from the Complutense University of Madrid. Specialized in the development of new foods and in the treatment of by-products of the food industry.  
  • Postdoctoral Researcher l . Autonomous University of Madrid. Since 2019  
البرامج التي يتعاون فيها

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