Description

TECHpresents this compact Postgraduate Certificate as a unique opportunity for the nutritionist to catch up on the latest aspects related to overweight and obesity 100% online”

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According to the World Health Organization, since 1975 and until now, the number of people with obesity and overweight has tripled, with the number of children and adolescents suffering from this disease being alarming. This is mainly due to the increasingly frequent intake of high-calorie foods and the decrease in physical activity. This situation causes millions of deaths annually throughout the planet and its appearance can be prevented.

That is why the figure of the nutritionist takes on special relevance today, since having the knowledge that allows regulating nutrition in an adequate and personalized way can help, not only to improve the quality of life of thousands of patients, but also to save them. . For this reason, and with the aim that the professional can keep up to date with the latest developments in the sector, TECHhas developed this postgraduate certificate in Nutrition in Overweight, Obesity, and their Comorbidities. This is a compact and intensive program that collects the most up-to-date information related to the nutritional treatment of patients with this pathology.

All this through a comfortable and accessible 100% online degree that includes the best theoretical and practical syllabus, the collaboration of a teaching team versed in the Nutrition and Endocrinology sector, hours of additional material in different formats and the possibility of access the Virtual Classroom with a completely personalized schedule. In this way, the graduates will be able to combine the academic experience with any other activity, without neglecting their professional priorities, while investing their time in perfecting their skills and abilities.

You will be able to delve deeper into the phenotypic diagnosis through body composition and calorimetry in personalized treatment”

This postgraduate certificate in Nutrition in Overweight, Obesity and their Comorbidities contains the most complete and up-to-date scientific program on the market. The most important features include:

  • The development of practical cases presented by experts in Nutrition and Endocrinology
  • The graphic, schematic, and practical contents with which they are created, provide scientific and practical information on the disciplines that are essential for professional practice
  • Practical exercises where self-assessment can be used to improve learning
  • Its special emphasis on innovative methodologies
  • Theoretical lessons, questions to the expert, debate forums on controversial topics, and individual reflection assignments
  • Content that is accessible from any fixed or portable device with an Internet connection

The postgraduate certificate will give you the keys to establish treatment objectives according to the patient's needs and the most current models of low-calorie diets recommended for each case"

The program’s teaching staff includes professionals from the sector who contribute their work experience to this educational program, as well as renowned specialists from leading societies and prestigious universities.

The multimedia content, developed with the latest educational technology, will provide the professional with situated and contextual learning, i.e., a simulated environment that will provide immersive education programmed to learn in real situations.

The design of this program focuses on Problem-Based Learning, through which the professional must try to solve the different professional practice situations that arise throughout the academic year. In order to do this, you will have the help of a new interactive video system made by renowned experts.

You can access the Virtual Classroom through any PC, tablet or mobile phone with an internet connection and 24 hours a day"

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In less than 6 weeks you will have managed to catch up on everything related to cardiovascular risk and nutritional adaptations of overweight patients"

Objectives

The alarming numbers of overweight and obese patients are what motivated TECHto develop this postgraduate certificate. For this reason, its objective is to serve as a guide for the graduate in updating everything related to the development of personalized low-calorie diets, early diagnosis and prevention of this disease. In order to do this, it will have the most sophisticated and avant-garde academic technology and the best academic material in the sector.

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If your objective is to plan consultations and direct nutritional teams according to the latest evidence related to the Endocrinology sector, this Diploma is perfect for you”

General Objectives

  • Acquire extensive and updated knowledge about the current situation of the world's overweight and obese population
  • Improve the professional skills and competencies necessary to carry out the management of patients of this type in accordance with the latest demonstrable scientific evidence

Specific Objectives

  • Adapt the assessment of the clinical case and the interpretation of the causes of overweight and obesity, comorbidities and risks
  • Calculate and individually prescribe the different models of hypocaloric diets
  • Plan consultations and multidisciplinary team in obesity
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The agenda includes the latest news related to nutritional adaptations for patients who have undergone bariatric and endoscopic surgeries”

Postgraduate Certificate Nutrition in Overweight, Obesity and their Comorbidities

Overweight and obesity are increasingly common health problems worldwide. These disorders can increase the risk of developing chronic diseases such as diabetes, cardiovascular disease, hypertension, and certain types of cancer. If you are interested in learning more about nutrition in overweight, obesity, and their comorbidities, TECH Technological University presents the Postgraduate Certificate in Nutrition in Overweight, Obesity, and their Comorbidities. This online Postgraduate Certificate is designed for health and wellness professionals such as nutritionists, physicians, nurses, personal trainers, and other health-related professionals who wish to deepen their knowledge and skills in obesity-related nutrition.

The course offered by TECH, provides the flexibility to study at your own pace from anywhere with internet access, allowing you to access content and resources at any time and from anywhere. This is especially advantageous for those who have complicated schedules or who cannot attend classes in person. Thus, they can follow the program at their own pace and adapt it to their needs. It is an excellent option for those health and wellness professionals who wish to improve their skills in nutrition related to obesity and its comorbidities. Do not hesitate to take part in this university course and become a reference in your vocational field!