Don’t miss this opportunity to become one of the best professionals specializing in Nutrition in Kidney Diseases with this highly scientific program” 

In this comprehensive program, taught by expert nutritionists you will learn to identify patients with nutritional risk or established malnutrition who require specific support. 

With this program you will have the opportunity to study a course that brings together the most advanced and in-depth knowledge in the field, where a group of highly regarded professors with extensive international experience provides you with the most complete and up-to-date information on the latest advances and techniques in Nutrition in Kidney Diseases. 

There is a lot of interest in everything related to dietetics and human nutrition and this is justified by a series of factors, among which two stand out: 

• A greater demand for quality of life in Western society, concern for the effects of nutrition on the maintenance of health and the prevention and treatment of diseases, which translates into the search for better, healthier and more balanced nutrition.
• The management of nutrition as a preventative or palliative factor for collective and personal health.

You will have access to the most advanced didactic resources in the sector and the latest developments in the subject matter” 

This postgraduate certificate in Nutrition in Kidney Diseases contains the most complete and up-to-date scientific program on the market. The most important features of the program include: 

• Clinical cases presented by experts in nutrition. The graphic, schematic, and eminently practical contents with which they are created provide scientific and practical information on the disciplines that are essential for professional practice
• The latest diagnostic and therapeutic information on how to approach Nutrition in Kidney Diseases
• An algorithm-based interactive learning system for decision-making in the clinical situations presented throughout the course
• Special emphasis on test-based medicine and research methodologies in Clinical Nutrition
• All of this will be complemented by theoretical lessons, questions to the expert, debate forums on controversial topics, and individual reflection assignments
• Availability of content from any fixed or portable device with internet connection

It includes clinical cases to bring the program's content as close as possible to the reality of care in nutrition” 

Forming part of the teaching staff is a group of professionals in the world of clinical nutrition, who bring to this course their work experience, as well as a group of renowned specialists, recognised by esteemed scientific communities. 

The multimedia content developed with the latest educational technology will provide the professional with situated and contextual learning, i.e., a simulated environment that will provide an immersive training program to train in real situations. 

Problem-Based Learning underpins this program design, and the educator must use it to try and solve the different professional practice situations that arise throughout the postgraduate certificate course. For this reason, you will be assisted by an innovative, interactive video system created by renowned and experienced experts in the field of radiology with extensive teaching experience. 

This postgraduate certificate may be the best investment you can make when choosing a refresher course"

The postgraduate certificate allows training in simulated environments, which provide immersive learning programmed to train in real situations"

The program's primary objective is focused on theoretical and practical learning, so that the nutritionist is able to master Nutrition in Kidney Diseases in both a practical and rigorous manner. 

This refresher program will generate a sense of security in nutritional practice, which will help you grow both personally and professionally” 

General Objectives

• Update the professional's knowledge on new trends in human nutrition, in both health and disease situations, through evidence-based medicine
• Promote work strategies based on the practical knowledge of the new trends in nutrition and its application to adult pathologies, where nutrition plays a fundamental role in treatment
• Encourage the acquisition of technical skills and abilities, through a powerful audiovisual system, and the possibility of development through online simulation workshops and/or specific training
• Encourage professional stimulus through continuing education and research
• Train the professional for research into patients with nutritional problems

Specific Objectives

• Explain the different techniques and products of basic and advanced nutritional support related to the nutrition of the patient
• Identify patients with nutritional risk or established malnutrition susceptible to specific support
• Incorporate the nutritional treatment of the most prevalent deficiency diseases in adults
• Identify and assess the main signs of obesity and its implication in renal patients
• Manage the type II diabetic diet and other lifestyle factors with renal alterations
• Identify dietary factors involved in hyperuricemia
• Nutritionally treat patients with kidney problems
• Identify dietary and lifestyle factors involved in the genesis and treatment of osteoporosis in renal patients

Make the most of the opportunity and take the step to get up-to-date on the latest developments in Nutrition in Kidney Diseases”